Flat out chocolate and berries.

Named after our fun-loving, coffee-making, kombi van, this brew is liquid joy. Half the blend is Ethiopian which gives fruit berry vibes and then we use Colombian beans for a complex chocolatey compliment.

This blend has range. Great long black. Sophisticated espresso (maybe run a little longer than double ristretto) or add a touch of water. Cream,y dessert-like yum with milk.